If you’re looking for a hearty, family-friendly dinner that’s ready in under an hour, these Cheesy Ranch Potatoes and Smoked Sausage are the answer. Juicy smoked sausage is tossed with tender potatoes, ranch seasoning, and plenty of gooey melted cheese for a dish that’s pure comfort food. Perfect for busy weeknights or lazy weekends, this recipe is simple, budget-friendly, and loaded with flavor.

Why You’ll Love This Recipe
- One-pan meal – Easy prep and quick cleanup.
- Crowd-pleaser – Ranch and cheese make it irresistible.
- Customizable – Add veggies like bell peppers or broccoli for extra nutrition.
- Perfect for meal prep – Reheats beautifully.
Ingredients
- 1 lb smoked sausage, sliced into ½-inch rounds
- 2 lbs baby potatoes, halved (or russet potatoes, diced)
- 3 tbsp olive oil
- 1 packet ranch seasoning mix (about 1 oz)
- 1 ½ cups shredded cheddar cheese
- ½ cup mozzarella cheese (optional, for extra gooeyness)
- 2 tbsp chopped fresh parsley (optional garnish)
- Salt & pepper, to taste
Instructions
- Preheat oven – Set oven to 400°F (200°C). Lightly grease a large baking dish or sheet pan.
- Prep potatoes – In a large bowl, toss halved potatoes with olive oil, ranch seasoning, salt, and pepper. Spread evenly on the baking sheet.
- Bake potatoes – Roast for 20–25 minutes, flipping halfway through, until potatoes are tender.
- Add sausage & cheese – Stir smoked sausage slices into the potatoes. Sprinkle cheddar (and mozzarella if using) over the top. Return to oven for 10 minutes, until cheese is melted and bubbly.
- Serve & enjoy – Garnish with fresh parsley and serve hot.
Tips & Variations
- Spicy twist – Use jalapeño cheddar sausage or add red pepper flakes.
- Veggie boost – Toss in chopped onions, peppers, or zucchini before baking.
- Air fryer version – Cook at 375°F for 20–25 minutes, shaking halfway through.
Storage
- Refrigerate leftovers in an airtight container for up to 4 days.
- Reheat in the oven or microwave until warmed through.
Cheesy Ranch Potatoes and Smoked Sausage is one of those recipes you’ll find yourself making over and over again. It’s quick, filling, and guaranteed to get everyone at the table asking for seconds. 🥔🧀🌿