Hard Boiled Egg and Avocado Bowl – A Protein-Packed, Healthy Breakfast

When you need a quick, healthy, and filling meal, this Hard Boiled Egg and Avocado Bowl delivers every time. Packed with protein, healthy fats, and fiber, it’s perfect for breakfast, lunch, or even a post-workout snack. With just a few simple ingredients, you can whip up this nutrient-rich bowl in minutes.

Ve Ou90tQ2qWqOOFGtQZhQ

Why You’ll Love This Recipe

  • Quick & Easy – Ready in less than 10 minutes.
  • Nutritious & Satisfying – Balanced protein, fat, and fiber to keep you full.
  • Customizable – Works with endless toppings and seasonings.
  • Keto & Low-Carb Friendly – Naturally fits low-carb and high-protein diets.

Ingredients (1 Serving)

  • 2 large hard-boiled eggs, peeled and sliced
  • ½ ripe avocado, sliced or diced
  • 1 cup mixed greens or spinach (optional, for extra fiber)
  • 1 tsp olive oil or drizzle of your favorite dressing
  • Pinch of salt & pepper
  • Optional toppings: cherry tomatoes, cucumber slices, feta cheese, pumpkin seeds, hot sauce

Instructions

  1. Prep the Base – Place greens (if using) in a serving bowl.
  2. Add Protein & Healthy Fats – Top with sliced hard-boiled eggs and avocado.
  3. Season & Drizzle – Sprinkle with salt and pepper, then drizzle with olive oil or dressing.
  4. Serve & Enjoy – Eat immediately, or pack in a container for a healthy lunch on the go.

Flavor Variations

  • Mediterranean – Add cucumber, cherry tomatoes, olives, and feta cheese.
  • Spicy Kick – Top with hot sauce, chili flakes, or jalapeño slices.
  • Everything Bagel Style – Sprinkle with everything bagel seasoning for extra flavor.

Tips for Perfect Hard-Boiled Eggs

  • Boiling Method: Place eggs in a pot, cover with cold water, bring to a boil, then simmer for 9–10 minutes. Cool in ice water before peeling.
  • Air Fryer Method: Air fry eggs at 270°F (130°C) for 15–16 minutes, then transfer to ice water.

Storage

  • Best eaten fresh, but can be prepped ahead by storing eggs (peeled or unpeeled) and avocado separately.
  • Hard-boiled eggs last up to 1 week in the refrigerator.

This Hard Boiled Egg and Avocado Bowl is the perfect blend of creamy, savory, and fresh—a simple meal that keeps you energized all day long. 🥑🥚💪

Leave a Comment