Lemon Herb Baked Salmon with Garlic – Fresh, Flavorful & Easy

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When it comes to healthy, flavorful dinners, nothing beats a perfectly baked salmon. This Lemon Herb Baked Salmon with Garlic is tender, juicy, and packed with fresh flavors. Baked with garlic, lemon, and fragrant herbs, it’s an elegant yet simple dish that’s ready in under 30 minutes—perfect for busy weeknights or special occasions.

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Why You’ll Love This Recipe

  • Quick & Easy – Only 10 minutes of prep, then let the oven do the work.
  • Healthy & Nutritious – Salmon is rich in omega-3 fatty acids and lean protein.
  • Flavorful & Light – Lemon and herbs brighten every bite.
  • Perfect for Any Occasion – From weeknight meals to dinner parties.

Ingredients

  • 1 ½ lbs salmon fillet (skin on)
  • 2 tbsp olive oil (or melted butter for richness)
  • 3 garlic cloves, minced
  • 1 lemon (½ sliced into rounds, ½ juiced)
  • 1 tsp dried oregano (or Italian seasoning)
  • 1 tsp fresh thyme (or ½ tsp dried)
  • 1 tbsp fresh parsley, chopped
  • Salt & black pepper, to taste

Instructions

  1. Preheat Oven – Set oven to 400°F (200°C). Line a baking sheet with parchment paper or foil.
  2. Prepare Salmon – Place salmon skin-side down. Drizzle with olive oil and lemon juice, then season with garlic, oregano, thyme, salt, and pepper.
  3. Add Lemon Slices – Arrange thin lemon rounds on top of the salmon for extra flavor.
  4. Bake Salmon – Bake for 12–15 minutes, depending on thickness, until salmon flakes easily with a fork.
  5. Garnish & Serve – Sprinkle with fresh parsley and serve with extra lemon wedges.

Serving Suggestions

  • With roasted asparagus or green beans 🥦
  • Over fluffy rice, couscous, or quinoa 🍚
  • With a crisp side salad for a light dinner 🥗
  • Paired with garlic butter potatoes for a hearty meal 🥔

Tips for Perfect Baked Salmon

  • Don’t Overbake – Salmon is best when slightly pink in the center.
  • Use Fresh Herbs – Fresh parsley, thyme, or dill take this dish to the next level.
  • Make It Creamy – Add a dollop of garlic herb butter before serving.
  • Foil Pack Option – Wrap salmon in foil for a super juicy, tender finish.

This Lemon Herb Baked Salmon with Garlic is a light yet satisfying dish that proves healthy meals can be absolutely delicious. Simple enough for a weeknight and elegant enough for guests, it’s sure to become a go-to salmon recipe in your kitchen.

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