Description
Drizzle this creamy Marshmallow Sauce over your favorite dessert for the ultimate sweet treat! π¦β¨ Perfect for ice cream, cakes, and more!
Ingredients
Scale
- 1/2 cup heavy cream
- 1/4 cup unsalted butter
- 1 1/2 cups mini marshmallows
- 1/4 tsp vanilla extract
Instructions
- In a medium saucepan over medium heat, combine heavy cream and butter, stirring until the butter melts completely.
- Add the mini marshmallows to the mixture, stirring continuously until they are fully melted and the sauce is smooth.
- Remove from heat and stir in the vanilla extract.
- Let the sauce cool slightly before serving. It will thicken as it cools.
- Serve over ice cream, cakes, or any dessert of your choice.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
Nutrition
- Serving Size: 6 servings
- Calories: 120 kcal per serving