Mexican Spicy Loaded Taco Potatoes

If you love comfort food with a kick, these Mexican Spicy Loaded Taco Potatoes will be your new obsession. Crispy baked potatoes are topped with savory taco-seasoned beef, melty cheese, fresh veggies, and a drizzle of zesty sauces—making this dish the perfect weeknight dinner, game-day snack, or party food.

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Think of it as nachos, but with hearty potatoes instead of chips—warm, filling, and absolutely irresistible!

Why You’ll Love This Recipe

  • Loaded with Flavor – Spicy, cheesy, tangy, and fresh.
  • Customizable – Add your favorite taco toppings.
  • Family Favorite – Feels indulgent but easy to make.
  • Perfect for Sharing – Great appetizer or dinner.

Ingredients

  • 4 large russet potatoes
  • 2 tbsp olive oil
  • 1 lb ground beef (or ground turkey)
  • 2 tbsp taco seasoning
  • 1 cup shredded cheddar (or Mexican blend cheese)
  • ½ cup sour cream
  • ½ cup salsa or pico de gallo
  • ½ cup shredded lettuce
  • ½ cup diced tomatoes
  • ¼ cup sliced jalapeños (fresh or pickled)
  • 2 tbsp chopped fresh cilantro
  • Hot sauce, to taste

Instructions

  1. Bake the Potatoes – Preheat oven to 400°F (200°C). Wash potatoes, poke with a fork, rub with olive oil, and bake for 45–55 minutes, until tender.
  2. Cook the Taco Meat – In a skillet, cook ground beef until browned. Drain excess fat, stir in taco seasoning + ¼ cup water, and simmer for 5 minutes.
  3. Assemble the Potatoes – Slice baked potatoes open and fluff the inside with a fork.
  4. Load Them Up – Top each potato with taco meat, shredded cheese, salsa, lettuce, tomatoes, jalapeños, sour cream, and cilantro.
  5. Finish with Heat – Add a drizzle of hot sauce for extra spice.

Tips & Variations

  • Make it Vegetarian – Use black beans or lentils instead of meat.
  • Cheesy Upgrade – Melt cheese over the taco meat before topping.
  • Extra Crunch – Add crushed tortilla chips on top.
  • Meal Prep – Cook taco filling ahead of time and reheat when serving.

Serving Ideas

Serve with:

  • Mexican rice or cilantro lime rice
  • Fresh guacamole on the side
  • A margarita or cold cerveza 🍹🍺

These Mexican Spicy Loaded Taco Potatoes are cheesy, spicy, and hearty—the ultimate comfort food that’s easy enough for weeknights but impressive enough for a crowd. 🌮🔥

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